This image is a two-page Japanese and Asian fusion restaurant menu for "RAKUZEN SUSHI" offering all-day "All You Can Eat" dining. The menu includes a warning that leftover food will be charged at a la carte prices and a 90-minute time limit. Sections are organized as follows:
Soup/Salad/Pickle: Includes Miso Soup, Seaweed Salad, Green Salad, Tom Yam Soup, Kimchee, Spicy Kani Salad, Cucumber Pickled, and Salmon Skin Salad.
Appetizers: Features dishes such as Indonesian Fried Rice, Stir Fried Udon, Pad Thai, Tonkatsu Ramen, Tempura, Tatsuta Age, Pork Gyoza, Fried Fish Balls, Fried Oyster, Tako Yaki, and Spicy Tuna Dumplings. Many items offer a choice of beef, chicken, or shrimp.
Sushi Rolls or Hand Rolls (6 pcs) and Special Rolls (8 pcs): A large list including Eel Cucumber Roll, Spicy Tuna Crunch Roll, Dragon Roll, California Roll, Dynamite Roll, Volcano Roll, Rainbow Roll, and Spider Roll.
Sushi à la Carte (1 pc): Individual sushi pieces such as Salmon, Tuna, Eel, Shrimp, Tamago, and White Tuna.
Sashimi Appetizer: Includes options like Yellowtail Jalapeno, Tuna Tataki, and Tako Salad. A note states this section is limited to one order per person and not included for kids aged 3-8.
This image shows the front page of a "RAKU ZEN SUSHI" "All You Can Eat" menu. It highlights "★ Japanese Restaurant ★" and "日式亚洲食坊". Sections on this page include:
Soup/Salad/Pickle: Miso Soup, Tom Yam Soup, Seaweed Salad, Kimchee, Cucumber Pickled, Green Salad, Spicy Kani Salad, and Salmon Skin Salad.
Appetizers: Offers Indonesian Fried Rice, Kimchee Fried Rice, Stir Fried Udon, Pad Thai, Udon Soup, Edamame, Age Tofu, Yakitori, Harumaki, Mozzarella Sticks, Pork Gyoza, Pork Chop, Teriyaki (chicken, shrimp, or salmon), Tonkatsu Ramen, French Fries, Tempura, Katsu, Crab Rangoon, Spicy Tuna Dumplings, Fried Shumai, and Fried Banana.
Sushi Roll or Hand Roll (6 pcs) and Special Rolls (8 pcs): Rolls include Eel Cucumber, Eel Avocado, Salmon Skin, Rock N Roll, California, Tuna, Salmon, Boston, Sweet Potato, Shrimp Tempura, Salmon Tempura, Chicken Tempura, Kani Tempura, Alaska, various spicy crunch rolls, Philadelphia, Dragon, Dynamite, Volcano, Queens Blvd, Buffalo, Dancing Dragon, Futo Maki, and others.
Sushi à la Carte (1 pc): Sushi pieces such as Salmon, Tuna, White Tuna, Red Snapper, Mackerel, Shrimp, Crabstick, Eel, Tamago, Tofu Skin, Avocado, Spicy Salmon, Spicy Tuna, and Spicy Kani.
This image is another page of the "RAKU ZEN SUSHI" all-day "All You Can Eat" menu. It contains the following sections:
Soup/Salad/Pickle: Same offerings as other pages: Miso Soup, Seaweed Salad, Green Salad, Tom Yam Soup, Kimchee, Spicy Kani Salad, Cucumber Pickled, and Salmon Skin Salad.
Appetizers: Includes Indonesian Fried Rice, Kimchee Fried Rice, Edamame, Age Tofu, Yakitori, Harumaki, Pork Gyoza, Mozzarella Sticks, Tempura, Katsu, Pad Thai, Spicy Green Mussel, Crab Rangoon, Pork Chop, Beef Negimaki, Teriyaki, Tonkatsu Ramen, Fried Fish Balls, Tatsuta Age, French Fries, Miso Eggplant, Fried Rock Shrimp, Tako Yaki, Grilled Pacific Saury with bone, Spicy Tuna Dumplings, Fried Shumai, Fried Banana, Fried Oyster, Sauteed Mixed Vegs., and Kalbi Beef.
Sushi Roll or Hand Roll (6 pcs) and Special Rolls (8 pcs): An extensive list including Eel Cucumber, Eel Avocado, Salmon Skin, Rock N Roll, California, Tuna, Salmon, Boston, Sweet Potato, Shrimp Tempura, Salmon Tempura, Chicken Tempura, Kani Tempura, various spicy crunch rolls, Dragon, Dynamite, Volcano, Queens Blvd, Fire Dragon, Super Potato, Buffalo, Dancing Salmon, Crazy Tuna, Double Dragon, Rainbow, Sunrise, and more.
Sushi & Sashimi à la Carte (1 pc): Options include Sushi or Sashimi for Salmon, Squid, Eel, Ikura, Tuna, Shrimp, Tamago, Spicy Salmon, White Tuna, Smoke Salmon, Tofu Skin, Spicy Tuna, Red Snapper, Seared Tuna, Avocado, Spicy Kani, Mackerel, Red Surf Clam, Red Tobiko, Spicy White Tuna, Yellowtail, Crabstick, Black Tobiko, Scallop, Octopus, and Wasabi Tobiko.
Sashimi Appetizer: Lists Yellowtail Jalapeno, Tuna Tataki, Tako Salad, Tako Su, Yuzu Miso Salmon, Rainbow Naruto, and White Tuna Tataki.
Safety notice: At the bottom, a warning states: "Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness."
